We are using each institution’s own words to describe its criteria for awarding certification. Please take a moment to learn more about these organizations that are making a change for the better around the world, and please contact us if you have any questions or comments.
“B Corps are certified by the nonprofit B Lab to meet rigorous standards of social and environmental performance, accountability, and transparency.
Today, there is a growing community of more than 950 Certified B Corps from 32 countries and 60 industries working together toward one unifying goal: to redefine success in business.”
“Certified organic foods are produced according to federal standards set by the USDA National Organic Program. These standards were implemented in 2002 and continue to be interpreted and developed by the National Organic Standards Board, a federal advisory committee appointed by the Secretary of Agriculture.”
We are USDA Organic Certified by CCOF.
Fair Trade USA
“The Fair Trade certification model is designed and audited to ensure equitable trade practices at every level of the supply chain. To earn a license from Fair Trade USA to use the Fair Trade Certified™ label on their products, companies must buy from certified farms and organizations, pay Fair Trade prices and premiums and submit to rigorous supply chain audits.”
“Certification to the British Retail Consortium (BRC) Standard is an indication that the company has met the highest food safety standards for the industry and thus, meets or exceeds the Global Food Safety Initiative's (GFSI) standards. The BRC Standard is a globally recognized brand and consumer protection organization. The BRC Global Standard is designed to guarantee a “total quality management” program for the standardization of quality and safety. Furthermore, operational criteria ensures that manufacturers fulfill their legal obligations and provide protection for the end consumer.”
“Wherever today's consumers choose to buy or eat organic products, they should be able to have confidence that these comply with strict EU rules. Products that do not meet these standards may not be referred to as organic or bear the EU's organic logo or a national equivalent.”
We are EU Organic Certified by CCOF.
“The verification seal indicates that the product bearing the seal has gone through a verification process. The verification is an assurance that a product has been produced according to consensus-based best practices for GMO avoidance.”
Our products are grown and processed in a dedicated gluten-free supply chain. Additionally, we test them at a third-party lab periodically to ensure there is no cross contamination, using the Gliadin (Gluten) Allergen ELISA test, which is accurate down to <5ppm.
We are certified Gluten-Free by the Gluten Intolerance Group and are currently undergoing the process audit.
“STAR-K Kosher Certification is a guarantee that food products and ingredients meet all kosher requirements. This certification also authorizes the manufacturer to display the STAR-K emblem on the product to advertise its kosher status.”
Every year we produce specific lots of Kosher-certified products for Passover.
“For maintaining a high standard of excellence in meeting the requirements of the Association’s Food Safety Standard and as a result is elected to the Pinnacle Club.”
For the Inspection Period of July 2018 – June 2019
“The Organic Trade Association (OTA) is the membership-based business association for the organic industry in North America. OTA’s mission is to promote and protect organic trade to benefit the environment, farmers, the public, and the economy.”
Sustainable Food Trade Association
“The Sustainable Food Trade Association is a non-profit trade association that represents North American, mission-aligned organic food companies. Their mission is to build the capacity of the organic food trade to transition to sustainable business models.”